La Pigna di Pasqua: An Avellinese Easter Treat

Throughout Southern Italy, especially in the Campania Region, Easter food traditions are dominated by Pizza Chiena (Also known as “Easter Pizza,” “Pizza Rustica,” “Pizza Gain,” etc.) and Pastiera (a citrusy grain or rice pie). While both of these dishes are beloved staples of the Irpinian Easter table, there are a few more dishes that grace…

After the Earthquake: Meet Stefano Ventura

As previously mentioned on this blog, the November 23, 1980 Earthquake decisively split Irpinia into a “before” and an “after.” (Click here and here for two related articles.) For Stefano Ventura, reconstruction in Irpinia goes beyond the act of rebuilding– it includes the reconstruction of a cultural identity that dates back centuries and placing that…

90 Seconds: An Interview with Giuseppe Rossi

Ninety seconds on November 23, 1980 split Irpinia into a “before” and an “after.” Now, 40 years later, documentary film maker Giuseppe Rossi is commemorating that life-changing event in a newly-released documentary. Rossi, who is originally from Guardia Lombardi (AV), has been passionate about films and cartoons since his youth. While in high school, he…

Nusco’s Role in Combating COVID-19

Situated between the Ofanto and Calore Rivers, the Lombards built a castle in Nusco to defend the valley from invaders. Now, Nusco is helping defend the world from an invader of another kind. DESMON SpA is a manufacturer of professional refrigeration equipment. According to its website, DESMON was founded in 1994 as a company for…

Who Was Saint William of Vercelli?

On June 25, Irpinians all celebrated the Feast Day of Saint William of Vercelli, also known as William of Montevergine. While I’ve mentioned him before in Irpinia: The Land of the Wolf and in our list of the Top 10 Places to Visit in Irpinia, I thought it would be fun to dive a little…

The Languages of Campania

COVID-19 lockdown for those of us in the United States meant that pre-planned trips to Italy had to be postponed, collectively breaking the hearts of many Italian Americans who live for their summer trips back to their ancestral lands. While the lockdown, now slowly lifting, was difficult for many, for others it provided a time…

Irpinia: The Land of the Wolf

One of the most enduring and beloved symbols of Irpinia is that of the wolf. While the she-wolf who raised Romulus and Remus may be Italy’s most famous wolf, it’s the Irpinian wolves who have protected our land and its people for millennia. The name “Irpinia” derives from the Oscan word “hirpus”, which means wolf,…

Cooking Up Culture: Meet Raffaella DiStefano

If you were to follow Raffaella DiStefano on Instagram (@raffaellasara), you would realize two things– number one, she’s extremely proud of her Italian heritage, and number two, her feed will make you hungry! Raffaella grew up in the Boston area, which is known for having a heavy Italian American population. Her family is originally from…

A Helping Hand for Criscuoli Hospital

While all of Italy is still reeling from the effects of the COVID-19 (Coronavirus) outbreak, Irpinia is also seeing its share of cases. As of this post, there are 369 cases of COVID-19 in Irpinia, with the region’s hotspots being Ariano Irpino and Lauro. To date, there have been 128,948 confirmed cases in Italy, which…

Irpinia Comes Together Over Coronavirus

  It’s a simple, yet profound, image that has been widely shared on social media outlets throughout Irpinia. Don Rino Morra, pastor of Santa Maria delle Grazie in Morra De Sanctis (AV), is seen consecrating a host during a Mass on Friday, March 13, yet he is the only one in the church, his solitary…